People also ask
Why is it called Brussel?
Are brussel sprouts just mini cabbages?
Why do you soak Brussels sprouts before cooking?
What's the difference between Brussels and cabbage?
Rating
(1,076) · 50 min
Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven.
6 days ago · Ingredients · 1 lb brussels sprouts, halved · 4 tablespoons olive oil · ½ teaspoon salt · 1 teaspoon pepper · 1 teaspoon garlic powder · ¼ cup ...
Rating
(293) · 30 min
Oct 16, 2019 · It's hard to improve on simple roasted Brussels sprouts, but a splash of balsamic vinegar and a drizzle of honey bring the flavors to life.
Preheat the oven to 400 degrees. Place the Brussels sprouts on a sheet pan, including some of the loose leaves, which get crispy when they're roasted.